About the BubbleTop company

BubbleTop is the company created by the French designer Pierre-Stéphane DUMAS, the author of the concept of the Bubble as a living space. In 2006 Pierre-Stéphane develops a breakthrough approach to unusual accommodation and luxury reception venues: BubbleTree. BubbleTree breaks the codes of real estate and hospitality and launches innovative responses conforming to the core values: proximity with the environment, minimum impact on the installation site, integration with the landscape and consideration of the ecological aspects. An unparalleled innovative approach to luxurious temporary ecotourism accommodation and unique event venues.

The technical knowledge, technological innovation and audacious ideas have allowed BubbleTree to create the brand-new reception space and master the concept over years.

BubbleTop is our brand dedicated luxury bubble bars and rooftop restaurants with panoramic views in winter and mid-season. It is crucial to highlight that BubbleTop has the expertise to answer the comfort, quality and security requirements to reception venues.

The Bubbles do not need to be set up the whole year. Dismantling is simple and quick. Bubbles are designed to be dismantled and reinstalled. The anchorage systems respects the site be it a historical square in the downtown, a protected natural zone or a windy rooftop. The air treatment, like heating, is applied only when and where it is needed: inside the volume of the structure when the guests arrive.

The splendid restaurant and bar on the top of a skyscraper’s roof. The BubbleTop.

BubbleTop is the ultimate response to create a subtle and magnificent venue designed to suit the specifics of the terraces and rooftops, where weather conditions become challenging and the terrace itself may have certain requirements to the installation. Keep your terrace open all the year round!

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